Organic Sourdough Take & Bake Bread

Essential Baking Co

A 12-hour fermentation process gives Essential Baking's traditional sourdough a crisp, chewy, golden crust and a light, full-bodied, fragrant crumb. Stays fresh for weeks without preservatives because of the innovative packaging.


1 loaf


Organic Unbleached Wheat Flour, Water, Sea Salt, Organic Barley Malt.

Producer Info

G tote seal-01.png